Candela Cigars & Green Wrapper Blends
Welcome to our specialized selection of candela cigars green, a category defined by its striking chlorophyll-green appearance and unique curing process. Often referred to as "Double Claro" or "AMS" (American Market Selection), these candela cigars green offer a departure from the traditional brown hues of air-cured tobacco. Our collection focuses on high-quality cigars green wrapper leaves sourced from renowned growing regions, providing enthusiasts with a distinct smoking profile characterized by herbal notes, fresh hay, and a gentle sweetness.
How do candela cigars get their green color?
The vibrant color of candela cigars green is not a result of the tobacco variety itself, but rather a specific, high-heat curing method. While most tobacco leaves are air-cured over several weeks to allow chlorophyll to break down, candela cigars green undergo a rapid "fire-curing" process in specialized barns. By quickly raising the temperature, the moisture is pulled from the leaf in about 72 hours, locking the chlorophyll into the surface of the tobacco.
"The candela leaf is regarded as the mildest wrapper, with a sweet, grassy flavor, that offers very little in the way of strength," according to industry experts at JR Cigars.
| Feature | Specification |
|---|---|
| Wrapper Type | Candela (Double Claro / AMS) |
| Curing Time | Approximately 72 hours (Flash-cured) |
| Flavor Profile | Herbal notes, green tea, hay, cedar |
| Strength Level | Mild / Mellow |
| Common Origins | Ecuador, Honduras, Dominican Republic |
Expert Verdict
Candela cigars green are best for enthusiasts seeking a mild, refreshing smoke with a clean finish. When choosing, prioritize Ecuadorian leaf wrappers for consistency or Honduran blends for added woody complexity; these are ideal as morning cigars or palate cleansers between heavier sessions.
Ecuadorian Leaf and Honduran Blends
Our inventory features Ecuadorian leaf wrappers and Honduran blends that showcase the versatility of the cigars green wrapper. Ecuador has become a primary hub for producing high-grade candela cigars green due to its consistent cloud cover and volcanic soil. When these wrappers are applied to Honduran blends, the result is a balanced experience where the grassy sweetness of the wrapper complements the woody characteristics of the filler tobacco.
The History of the Green Wrapper
While they may seem like a modern novelty, candela cigars green were actually the dominant preference in the United States from the late 1940s through the 1960s. During this era, the American Market Selection was the standard for freshness. While tastes eventually shifted toward the richer profiles found in a Sumatra Wrapper or traditional Broadleaf, candela cigars green have seen a significant resurgence among boutique manufacturers.
Flavor Profile and Tasting Notes
When you light up one of our candela cigars green, the first thing you will notice is the aroma. Unlike the pungent, peppery scent of a Dark Leaf tobacco, candela cigars green emit a fragrance reminiscent of green tea and cedar. On the palate, the herbal notes are front and center, often featuring hints of mint and a subtle creaminess. Because these are generally categorized as mild cigars, they do not overwhelm the senses.
Why Choose Candela Cigars?
- Unique Aesthetic: The bright green hue stands out in any humidor.
- Mild Strength: Ideal for those who prefer a low-nicotine experience.
- Distinctive Aromas: Offers a break from the traditional tobacco scent.
- Smooth Finish: The lack of heavy fermentation results in a smoke that is rarely harsh.
Tips for Smoking Candela Cigars
- Cut Carefully: Use a sharp guillotine cutter to avoid flaking the flash-cured leaf.
- Light Gently: Avoid using a high-powered torch flame directly on the foot to preserve the light herbal notes.
- Smoke Slowly: Candela cigars green tobacco burns slightly faster than oily leaves; slowing your draw prevents bitterness.
